The Company specialises in the import and distribution of food products, focusing on bringing high-quality and safe chinese foods to the UK market. Working with a stable and well-established supply chain in China, the Company partners with certified manufacturers to source products that meet UK market standards and consumer preferences.
Its product range includes snack foods, beverages, and selected specialty food items, supplied through retail, wholesale, e-commerce, and foodservice channels. The Company places strong emphasis on food safety and regulatory compliance, managing the entire process from sourcing and export documentation to international logistics, customs clearance, and local distribution to ensure consistent quality and full traceability.
With an experienced team and efficient operating processes, the Company provides reliable end-to-end food import and supply solutions for use within the UK market.
The Company supplies a diverse range of Asian food and beverage products for the UK market, including selected Chinese, Japanese, Korean, and other Asian brands. The product range includes non-alcoholic beverages such as soda and soft drinks; instant and dried noodles including ramen-style products; a wide variety of packaged snack foods; and essential cooking ingredients such as spices, seasonings, sauces, and other specialty items commonly used in Asian cuisine.
All products are fully compliant with UK food regulations and are clearly labelled in accordance with UK requirements. Labels include accurate ingredient lists, allergen declarations, nutritional information, and other mandatory details to ensure transparency and consumer safety.
The range is designed to meet the needs of retail, wholesale, e-commerce, and foodservice customers, providing reliable access to high-quality Asian food products that combine authenticity, safety, and convenience.
We provide a reliable and flexible service, working closely with our clients to build strong, long-term relationships. Established in Bristol, we are strategically positioned to deliver high-quality Asian grocery products to businesses across the UK. We specialise in the import and distribution of premium Chinese foods, alongside selected Japanese and Korean products. Through efficient logistics and careful stock management, we ensure fast, dependable UK-wide delivery, supporting restaurants, wholesalers, and retailers of all sizes with consistent supply and excellent service.
We welcome applications from talented and motivated individuals from diverse cultural and professional backgrounds who are interested in growing with our international food import and export business. Opportunities may include roles across import and export coordination, supply chain and logistics, quality assurance and regulatory compliance, procurement and sourcing, sales, e-commerce operations, and business development. As we work closely with partners in China and the UK, fluency in both Mandarin and English is strongly preferred. If you are interested in working in a cross-border environment focused on quality, safety, and efficiency, you are welcome to send your CV and a brief introduction to us.
Please email your cv to info@tergeste.co.uk
Chinese New Year is the most important celebration in Chinese culture. It marks the start of the new year and is a time to spend time together with family and friends while welcoming good fortune. During this festive period, people often enjoy traditional foods such as dumplings, fish, and glutinous rice cakes, which symbolize prosperity, happiness, and longevity.
The Mid-Autumn Festival is celebrated on the 15th day of the eighth lunar month, when the moon is at its fullest and brightest. Families gather to admire the moon and share mooncakes, sweet or savory pastries filled with lotus seed paste, red bean, or salted egg yolk. Mooncakes represent unity and togetherness, making this festival a special time for family bonding.
The Dragon Boat Festival takes place on the fifth day of the fifth lunar month and commemorates the ancient poet Qu Yuan. A highlight of this celebration is eating zongzi, sticky rice dumplings wrapped in bamboo leaves and often filled with beans, meat, or egg yolk. The festival also features dragon boat races, reflecting a vibrant tradition that blends history, sport, and culinary customs.